REHIS Elementary Cooking Skills REHIS

What is special about this course?

A practical based course which is suitable for those with little or no cooking experience.  It is flexible and can be tailored to a wide range of audiences, from those with an interest in food, or considering entering employment, to those looking to life independently for the first time.

Entry requirements

No entry requirements as such but it would be good if you had an interest in food.

Using a range of food preparation and cooking techniques to make a selection of dishes.  You will also gain knowledge on how to adapt recipes to be healthier and more cost effective.

How will I study my course?

  • Part Time

Face to face 6 hours with flexibility (e.g. 1 session @ 6 hours; 2 sessions @ 3 hours).


How long will my course last?


6 Hours

Where can I study my course?

    • Perth College UHI

Start date

Flexible Start Dates

Fees

Most full-time students will have their fees paid.

Students on part-time courses may also be eligible to have their course fees waived.

Is there more information available online?

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Apply for REHIS Elementary Cooking Skills REHIS

We are delighted that you are thinking about studying at Perth College UHI. Perth College operates a fair and open admissions system committed to equality of opportunity and non-discrimination. We consider all applications on merit and on the basis of ability to achieve, without discrimination on grounds of age, disability, gender identity, marriage and civil partnership, pregnancy and maternity status, race, religion and/or belief, sex, sexual orientation or socio-economic background. We welcome applications from all prospective students and aim to provide appropriate and efficient services to students with disabilities.

To find out more call 01738 877715 or email shortcourses.perth@uhi.ac.uk

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